Starting today (Oct. 13) restaurants and certain other businesses in Maine can increase indoor capacity limits, as Stage 4 of Maine’s reopening plan begins.

Restaurants can increase their indoor seating capacity to 50% capacity of permitted occupancy, or 100 people, whichever is less.

Restaurants can increase capacity limits as Maine enters stage 4 of reopening plan: https://t.co/odFZlMfKL3 pic.twitter.com/bFpZw69ahJ

— CBS 13 News (@WGME) October 13, 2020

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